Our Menu
Hot Appetizers
Deep Fried Softshell Crab
Edamame
boiled soy beans
Shishito
sauteed Japanese peppers w/dried bonito
Agedashi Tofu
lightly fried tofu w/special broth sauce
Chilean Sea Bass or Black Cod Saikyo-Yaki
baked sweet miso marinated chilean sea bass or black cod
Mix or Vegetable Tempura
3 shrimp & vegetables or assorted vegetables
Deep Fried Softshell Crab
w/ponzu
Chicken Teriyaki
Kara-age
Japanese style fried chicken
Shrimp Tempura
(1pcs)
Grilled Asparagus
w/fresh tomato & miso dressing
Beef Teriyaki
Grilled King Crab Leg
Japanese style fried chicken
Cold Appetizers
White Fish Sashimi
Seasonal Japanese Pickle
Appetizer Sampler
4 kinds of chef's choice special appetizers
White Fish Sashimi
w/jalapeno & citrus sauce
Hiya - yako
cold Tofu w/grated radish, ginger & dried bonito
Albacore Sashimi
w/jalapeno peanut sauce
Salmon Carpaccio
w/cilantro jalapeno salsa & diced tomatoes
Yellow Tail Sashimi
w/ginger onion sauce & capers
Hanami's Tapas Style Appetizers
Edamame
Edamame
w/truffle soy sauce
Kalbi BBQ
w/onion avocado sauce
(grilled short rib w/baby greens )
Grilled Scallop
w/yuzu cream sauce
Baby Pork Rib
Curry Fried Calamari
Popcorn Shrimp
fried canadian rock shrimp w/spicy mayo & ponzu
Sauteed Assorted Mushrooms
Spicy Tomato Chili Shrimp
Homemade Gyoza
(4pcs)
Grilled Shrimp on Skewered